I always forget the proportions for this old recipe and will definitely be using this one in my 'used often' staple of recipes. From the November 1992 issue of Southern Living, these Toasted Oatmeal Cookies are from the kitchen of Delana Smith of Birmingham, Alabama. Rock on Chantelle! It’s been five years now and I still get “begged” to make the grits at … I developed this recipe and while I do love all things dairy, I don’t love cow’s milk. If oatmeal cookies and peanut butter cookies had a baby, this would be it! Creamy Spiced Coleslaw Recipe How no one has reviewed these before me is a mystery – theses are excellent and I never would have thought of making an oatmeal raisin cookie had it not been for my daughter. Thanks! The catch? I prefer to save my calories for cookies. They stay sooo soft. Whisk until butter is melted and incorporated. Our test kitchen loved these cookies back … Best Oatmeal Smoothie These are a great combination of two of my favorite cookie recipes. Baked to cookie perfection. Bake Choco-Peanut-Oatmeal Cookies Recipe Easy Low Carb Keto Oatmeal Recipe You can just follow this recipe. As delicious as this two-in-one chai oatmeal is, my original Earl Grey version will always have a special place in my heart. If you’re interested in more healthy, make-ahead breakfasts, check out my favorite chia seed pudding, baked oatmeal recipe and apple steel-cut oatmeal. It will take longer to cook more servings. This recipe reimagines the classic oatmeal for Whole30 and paleo diets, and is also vegan and gluten-free. I used all butter and 1/2 craisins and 1/2 raisins. The recipe is creamy, flavorful, and the best you will ever make thus far at home! With a powerhouse list of ingredients from flaxseed and chia to almond flour and nuts, you'll enjoy a filling breakfast that won't spike your sugar levels leaving you starving before lunchtime. The sweet, buttery streusel topping adds a crunchy texture and tastes amazing plus it is seriously easy to make. Simply adjust the number on the recipe card below. I used evaporated milk creamy peanut butter and the extra teaspoon of vanilla another reviewer suggested and these turned out to be the creamiest best version of this no-bake cookie I've tried. Beat butter and sugars with a heavy-duty stand mixer on medium speed until creamy, about 2 minutes; add eggs and vanilla, and beat until just combined. How no one has reviewed these before me is a mystery – theses are excellent and I never would have thought of making an oatmeal raisin cookie had it not been for my daughter. If you prefer to use fresh mangoes, just add a few ice cubes to make this tropical smoothie more delicious. If you're the type of cook who likes to keep the family cookie jar full of homemade treats (lucky family! Easy baked oatmeal + all the best baked oatmeal recipes in one place, with a flavor for every season and occasion! These are the best!! Whisk together flour, baking soda, salt, and cinnamon in a small bowl; gradually add to butter mixture, beating on low speed just until combined, about 10 seconds. Beat butter and sugars with a heavy-duty stand mixer on medium speed until creamy, about 2 minutes; add eggs and vanilla, and beat until just combined. All rise and bow before the World’s Best Oatmeal Raisin cookie! This is a very easy recipe to mix: great for younger helping hands. The BEST Mashed Potatoes — Buttery, creamy, PERFECT mashed potatoes that rival your favorite restaurant’s version but EASY and ready in 45 minutes!! Whisk together flour, baking soda, salt, and cinnamon in a small bowl; gradually add to butter mixture, beating on low speed just until combined, about 10 seconds. Quaker’s Best Oatmeal Cookies taste just like grandma used to make. Follow the recipe or switch it up and add chocolate chips, butterscotch chips, or peanut butter-flavored chips for a different take on a classic. Directions were simple and precise, would highly recommend this recipe to others. They soak up the liquid overnight, leaving you with a creamy (but not mushy) texture. Save steel-cut and quick-cooking oats for another time. Chicken Soup Recipe. Perfectly soft and chewy Peanut butter oatmeal cookies made with quick oats, peanut butter, brown sugar. This has always been extra special because of the warm thoughts it brings to me of my Aunt Marshee who worked at the Quaker Oatmeal plant as an executive assistant for most of her professional career. If creamy is the goal, you don’t need to cook the oats in water. Rating: 5 Averie Sunshine — October 21, 2018 @ 1:55 pm Reply. Thanks! This oatmeal smoothie recipe for weight loss tastes like a dessert. Thanks for the five star review and I’m glad you appreciate the precise directions and would recommend it to others! I don’t love milk that much. Preheat oven to 350°F. My mom’s chicken soup is one of my absolute favorite things to eat. Thanks for the best oatmeal raisin cookie recipe that I have ever used! All rise and bow before the World’s Best Oatmeal Raisin cookie! Old-fashioned rolled oats are the best choice for overnight oats. They soak up the liquid overnight, leaving you with a creamy (but not mushy) texture. Water is lower in calories. Couldn’t find the pricey Muscovado sugar so I made some myself! Perfectly soft and chewy Peanut butter oatmeal cookies made with quick oats, peanut butter, brown sugar. Cooking the oatmeal in coconut milk gives this bowl a subtly sweet flavor and extra-creamy texture. It will take longer to cook more servings. These are a great combination of two of my favorite cookie recipes. My hubby loves cookies (especially oatmeal raisin) but I have never found one that was truly soft and chewy. My hubby loves cookies (especially oatmeal raisin) but I have never found one that was truly soft and chewy. If you want to make lots of servings of keto oatmeal quickly, the best way is to use a large saucepan. Preheat oven to 350°F. This has always been extra special because of the warm thoughts it brings to me of my Aunt Marshee who worked at the Quaker Oatmeal plant as an executive assistant for most of her professional career. DIRECTIONS. If oatmeal cookies and peanut butter cookies had a baby, this would be it! 350° in a 13×9 sheet pan for 20 to 25 minutes. In my cookbook, don’t miss the toasted coconut muesli (page 2), apple crisp breakfast parfaits (page 7) and carrot cake breakfast cookies (page 26). This is the best oatmeal raisin cookie recipe I have ever tried! Apple pie is a must for the holidays but you will want to make this recipe all year long. ), this cookie recipe is worth bookmarking because you'll want to make it again and again. I’ve been sharing one baked oatmeal recipe a month for over a year! I did not use the cinnamon or nutmeg and changed mine to a bar cookie. The quintessential holiday side dish for Thanksgiving, Christmas, or a great … I used all butter and 1/2 craisins and 1/2 raisins. The creamy apple pie filling sets this pie apart from your standard apple pie. I always forget the proportions for this old recipe and will definitely be using this one in my 'used often' staple of recipes. Using a convection oven, it did take 11 minutes. This super Creamy Chicken Soup is the BEST chicken soup recipe you will EVER taste! Combine first 4 ingredients in a 2 quart (or larger) microwavable bowl. The catch? You can have really creamy oats by cooking in water! If you want to make lots of servings of keto oatmeal quickly, the best way is to use a large saucepan. This low carb oatmeal recipe is for one person, but you can easily scale it for any number of servings you like. I’ve had so much fun coming up with creative flavors and you love making them so it’s a win, win! Top oatmeal with almonds, fresh sliced fruit, and a sprinkle of cinnamon. Rock on Chantelle! Baked oatmeal is perfect for meal prep and so delicious. 35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer … If you like to order “shrimp and grits” at a restaurant, this is the recipe to duplicate that. Couldn’t find the pricey Muscovado sugar so I made some myself! Using a convection oven, it did take 11 minutes. Get our recipe for Grain Free Oatmeal. I know we all think our moms have the BEST soup recipes … Save steel-cut and quick-cooking oats for another time. 35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer … The verdict is in. This low carb oatmeal recipe is for one person, but you can easily scale it for any number of servings you like. From the November 1992 issue of Southern Living, these Toasted Oatmeal Cookies are from the kitchen of Delana Smith of Birmingham, Alabama. Topped with mango and toasted coconut flakes, each bite gets you one step closer to the Tropics. This is a very easy recipe to mix: great for younger helping hands. Old-fashioned rolled oats are the best choice for overnight oats. Simply adjust the number on the recipe card below. Milk: You can make overnight oats with any kind of milk — dairy or non-dairy. Our test kitchen loved these cookies back … Dutch apple pie with oatmeal streusel topping. This is the best oatmeal raisin cookie recipe I have ever tried! Mom used the recipe straight off the box of the Quaker Oatmeal canister. Absolutely the best oatmeal chocolate cookie recipe ever. This classic cookie is full of flavor with a hint of cinnamon and nutmeg. Mom used the recipe straight off the box of the Quaker Oatmeal canister. Microwave on high for 2 minutes. Baked to cookie perfection. It’s rich in “good for you” nutrients but only has 330 calories. Milk: You can make overnight oats with any kind of milk — dairy or non-dairy. 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